You searched for News Posts with the tag "duck" ...here are the results...
Duck is probably our favorite thing to eat! We hatch all of our own ducklings, and they grow up ranging freely on pasture. When we cook duck, nothing is... read more →
Cut duck into pieces with skin on - breast fillets, wings, and leg/thighs.
Salt both sides and place on roasting pan (with drain pan underneath to catch... read more →
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Rabbit meat is back in stock. Rabbit is lean and high in protein. Our... read more →
Quail Balut (fertilized, partially developed eggs) and Penoy (unfertilized, incubated... read more →
Lydia puts pride and elegance into her artistic creations, working the soil and tending... read more →
Our counters are full of seedlings, and we look forward to what the 2022 growing season... read more →
Fermented Hot Sauce made with our organic garden peppers! It's hot and tas... read more →
As the cold weather moves in, the 2020 growing season comes to an end. The year... read more →
All our salsas are made fresh from our garden when the summer sunshine is at its best!&... read more →
We discovered untapped potential in our Spruce Trees this year! And so we used... read more →
Spring flowers are lovely to look at and simply irresistable on a biscuit! This... read more →
Fresh Lambsquarter is one of Spring's greatest wild foods. High in Vitamins A... read more →
Saturday, June 1 kicks off our 2019 Farmer's Market season. Find us in Logans... read more →
The Logansport, IN Farmer's Market runs from Saturday, June 2nd through... read more →